Jason is a chef major in Japanese sushi & sashimi! Thus, he can always obtain very fresh and good quality of sashimi. Yesterday night, we can then have a very very big scallop as sashimi. Wow, we never ever seen such big scallop before!! Yummy yummy!
Thanks Jessie, thanks Jason. Without you, we can't have such delicious dinner!
Super big Scollop sashimi with wasabi.
Have you ever try such big scallop sashimi?
The scallop is as big as half of my glasses!
May I introduce "Ruby" to you?




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